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AcuAir Hygienic Systems
Precision-Engineered Air Handlers Provide Accurate Temperature, Pressure and Humidity Control
Designed for clean food process rooms, Frick Hygenic Air Handlers feature inner and outer metallic skins with interior wall stiffeners and expanded foam insulation for optimal performance. Sanitation mode allows the configuration to bring in 100 percent fresh air and exhaust an equivalent amount during wash-down cycles, enhancing cleanliness and the time required to return to duty.

AcuAir® Hygienic Air Systems
Frick's AcuAir hygenic air systems are precision engineered and painstakingly built to help you meet the food processing requirements of the United States Department of Agriculture in an affordable, reliable and easy to maintain solution.
View productsA Reliable Solution for Maintaining Indoor Air Quality in Food Processing Facilities
We know that your production room needs to run smoothly, and that cleaning process equipment requires a room shutdown. AcuAir hygenic systems reduce downtime and cost to your business by keeping temperatures at 35-40°F, meaning less sanitation cycles per day. We also know the importance of protecting your people and products. The roof mounted AcuAir system improves indoor air quality; UVC lighting system sanitizes the airstream, dual stages of air filtration ensures the air delivered to your process space is free of contaminants, the addition of fresh air correctly pressurizes the processing room preventing contamination from adjacent spaces, and the refrigerant is contained outside the processing space.